What’s Cooking: Grilled butter garlic white fish

Chef Lisa A. Heidelberg Time: 7 to 8 minutes Serves: 2 servings Ingredients Instructions Follow and like Chef Lisa @ Dinner ...
The New York Times

4 Expert Tips for Flaky Fish Every Time

In the fourth installment of her YouTube series, the cookbook author and chef Sohla El-Waylly will help you make the most flawless fish. By The New York Times Sohla El-Waylly wants you to become an ...
The New York Times

The Most Foolproof Way to Cook Fish? The Microwave.

This appliance can turn out perfectly cooked salmon in less than 10 minutes. By Kevin Noble Maillard Gary Weinstein, a retired lawyer, has lived in Manhattan for 30 years, and for most of that time, ...
Food & Wine

You’re Probably Overcooking Your Salmon — Here’s How to Fix It

Nail buttery, perfectly cooked salmon every time. Salmon is one of the most popular fish to cook and eat for a reason: It’s incredibly versatile and has a buttery, melt-in-your-mouth texture when ...
Los Angeles Times

The best no-cook ways to use all that tinned fish in your pantry

When a high of 94 degrees is in the week’s weather forecast and you don’t want to turn on the stove but have to fix yourself something to eat, don’t underestimate the power of tinned fish — it can be ...
Hosted on MSN

I caught a giant river gar!

In this episode, I headed out on a river adventure with friends to shoot and cook giant gar. Filming gear includes vlogging cameras, GoPro, and various accessories. #Fishing #OutdoorAdventure ...