MANILA, Philippines — You’ve been making your own Christmas wreaths and hanging them on the door to welcome visitors who come a-calling during the holidays. How about making an edible Christmas wreath ...

America's Test Kitchen editors turned a "light, flourless, nut-based cookie into a wreath-shaped Christmas treat. We made a chewy almond macaroon - like dough that, once chilled, was firm and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cheesy, creamy, and perfectly decadent, potatoes au gratin is the side dish we turn to for practically ...

There’s no better time to show off someone’s cooking skills than at Christmas. This ‘showstopper’ recipe comes from Camp Coffee. According to their website, the coffee-flavoured sponge is topped with ...