When you think about Maharashtrian cuisine, what is the first thing that comes to your mind? Is it the world-famous vada pav, pav bhaji or, maybe, even kothambir vadi? Well, these are just a few items ...

About Kolhapuri Chicken Recipe: Kolhapuri cuisine is known to be spicy and full of aromatic flavours. The unique flavour comes from the fresh ground spices and grated coconut. You will find special ...

I write this column with great difficulty. I have, you see, just come back from our annual Christmas lunch with my friend Naresh Fernandes’ family in Bandra, Mumbai, after devouring Goa sausages, ...

Cooking Instructions Dry roast all whole spices on low heat and grind into a powder once cooled. Roast coconut until light brown, then sauté onions until golden. Grind with garlic, ginger, coriander, ...

Are you ready to sweat it out? No, it isn’t an intense workout that one is talking about, but the fiery, palate-tickling and flavourful Kolhapuri cuisine. Here are our 5 recommendations: Kolhapur, a ...