The concept of cattle breeds, rather than local types, is said to have originated in Britain under the influence of Robert Bakewell in the 18th century (Porter, 1991). It was during that period that ...

RIGBY — Continental cattle breeds such as Charolais, Simmental and Limousin are well known for their large carcass weights. British breeds such as Angus and Hereford, meanwhile, have been looked to ...

THE author of this book exhibits a considerable knowledge of the literature which bears upon the subject of the origin and development of British cattle. His references range from Cæsar's Gallic war ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

At Larder Mouse Farm at Newham, Lucy and Barnaby Olson run 65 British White cattle, including 22 breeders, on just over 50ha. Both from the UK originally, Australia provided an opportunity for Lucy ...