It’s not every day that you come across dishes like turmeric laksa and turmeric rice being sold at food establishments, so imagine my surprise when I stumbled upon Curry On. It’s a hawker stall that’s ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Curry favour with your guests by making them this mouthwatering beef rendang . This delicious ...

Devil’s curry is essentially a traditional dish which is made from the leftovers of Christmas dinners, and served at festive occasions. It’s made with a unique spicy chilli paste that’s flavoured with ...

Place the roughly chopped shallots, garlic, ginger, chillies, galangal (if using), lemongrass, turmeric and 2tsp of salt in a blender or food processor and add approximately 100ml of the coconut.

Last year Mamak made a splash by being nominated as a Vendy Award Finalist in the Rookie of the Year category. We enjoyed their chicken rendang last summer, and they recently tweeted about a new menu.

Beef rendang requires no introduction. This iconic Indonesian dish originated in Minangkabau, West Sumatra and the provincial capital of Padang, a hub and settlement for traders from China and the ...