several black beef cattle in a pasture - Kellymarken/Getty Images If you've ever had Wagyu beef, then you already understand why the breed of cattle matters. Wagyu and true Japanese Kobe are highly ...
A new breed of cattle to be officially launched at the Australian Beef Expo in Rockhampton next week is already winning awards in NSW. The Brahckles are a Brahman and Speckle Park cross. International ...
The cut of the beef has always influenced selling prices, with a chateubriand demanding a much higher price than the meagre flank steak. However the breed of the cattle also has some bearing as to the ...
Many breeds and crosses work well for grass-fed/grass-finished beef, as long as you select and breed for the desired traits. A growing number of farmers and ranchers are switching to efficient ...
With calf prices at record highs, it’s more important than ever for producers to capture top dollar for every calf sold, without leaving money on the table. But which traits actually return the most ...
THE NWFP Livestock and Dairy Development Board (LDDB) has helped set up several cattle farms but the province still lacks quality beef-breeds. Meat yield has remained almost the same. No worthwhile ...
For the past decade, Jason Goodfellow has been making the trip more than 2,400 miles south from central Saskatchewan to the central U.S. to promote what he hopes will become a popular beef breed here.
If you want to draw a blank stare from the average city dweller, mention such names as Charolais, Limousin, Simmental, Maine-Anjou, Pierough, Normandy, Torentaise or Blonde D`Aquitaine. Even some ...
MORE than 350 cattle of 22 beef breeds will be on display at Beef Expo 2010, the UK's national event, writes Andrew Arbuckle. Did you know with a Digital Subscription to The Scotsman, you can get ...
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A new nationwide initiative is bringing Britain’s rare-breed beef back to restaurant tables — linking farmers and chefs.
THE NWFP Livestock and Dairy Development Board (LDDB) has helped set up several cattle farms but the province still lacks quality beef-breeds. Meat yield has remained almost the same. No worthwhile ...