FARGO — My Italian Christmas theme continues this week with Tony’s Sicilian Beef Braciole, one of my favorite dishes from Tony’s heritage. Tender rolls of sirloin wrapped around a savory breadcrumb ...

Are you craving a taste of Italy? Look no further! Chef Bryan Woolley brings you a delectable Braciole (Beef Roulade) recipe that’s both impressive and easy to make. Thinly sliced beef, savory ...

When it comes to choosing what to have for dinner – you can't go wrong with Italian food. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to show us how to make an Italian favorite.

Here’s how you can tell that “The Bear,” a breakout hit about a four-star Manhattan chef who returns home to sling hash in his family’s zero-star Chicago sandwich shop, is TV’s best-ever portrayal of ...

The White House invited Mario Batali to design the menu and serve as chef for President Obama’s final State Dinner, when he hosted the prime minister of Italy. We asked Mario to share his recipe for ...

Hi there, friends! Today, I’m inviting you into my family’s kitchen to share a dish that’s full of heart, heritage, and flavor — an authentic Italian Beef Braciole, just like my dear grandmother used ...

The Bear is an FX series streaming on Hulu that tells the story of Carmy Berzatto, a young award-winning chef from the world of fine dining who returns to Chicago to help run his family’s Italian beef ...

Brown braciole in a pot. Pour marinara on top. Simmer 2.5 hours, turning occasionally. Slice into pinwheels. Add a splash of red wine to the sauce during the last hour — boosts flavor dramatically.

We're Kicking Off Another Mama Mia Monday With Joe's La Roma Learning To Roll Up Beef Braciole.