Classic pot roast features buttery, fork-tender beef simmered with sweet and savory vegetables and aromatic herbs. It makes an easy dinner, served family-style with the delicious broth drizzled over ...

Sunday is the perfect day to have pot roast for dinner. Whether you throw it in the crockpot while you’re out running errands, or you cook it in the oven so you can smell it all day while you kick ...

Perfect pot roast is hard to beat. It’s rich and flavorful, filled with soft root vegetables and ultra-tender shreds of meat that basically melt in your mouth. And the gravy—made by thickening the ...

For the best pot roast of your life, try adding this snappy German ingredient for bold flavor, tender meat, and a rich, savory finish that is unexpected.

You can still make delectable, juicy pot roast even if you don't have a Dutch oven. Just try this simple move suggested by a ...

Basic Beef Pot Roast from the Healthy Beef Cook Book. Rediscover the simple pleasure of tender, flavorful pot roast. Carve into slices and serve with mashed potatoes and a side of vegetables for a ...

Add Yahoo as a preferred source to see more of our stories on Google. A long and slowly cooked pot roast is one of the ultimate comfort foods. It's perfect for a cold, winter evening, sitting by the ...

Turn leftover pot roast into a hearty breakfast hash packed with flavor and protein -- an easy, satisfying way to start the ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Photo by Rachel Vanni / Food Styling by Tiffany Schleigh Come winter, I’m ready for soups, stews, and cozy ...