Jacques Torres, award-winning pastry chef, says adding an extra egg to the batter will give it extra richness and moisture.

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. Jonathan Bender We’ve all had to get creative in the kitchen lately.

These delicious, crowd-pleasing, and deceptively easy recipes have one thing in common: They start with a box of yellow cake mix. That's right—the store-bought secret ingredient makes fantastic cakes, ...

This simple Victoria's Sponge cake recipe is super easy to follow: use the same proportion of flour, butter and sugar, and five eggs, as well as a few extras like vanilla extract and milk. Plus ...

These delicious and easy desserts have one thing in common: They start with a box of white cake mix. From traditional cakes and cupcakes to quick cookies and cobblers, this store-bought secret ...

This impressive rainbow cake is the perfect celebration and party centrepiece. It’s deceptively simple to make too – all you need is basic cake ingredients and a rainbow of food colouring! You will ...