Those Puglia-produced wines are a lovely culinary and enological surprise when they hit the taste buds. The Puglia region is located in the boot of Italy surrounded by the Adriatic and Ionian seas.

Salad with traditional italian burrata cheese. black arugula. grilled apricot. prosciutto. pistachio nuts and olive oil in plate on textile napkin. Glass of white wine over wooden table. (Photo by: ...

The land in Apulia — the geographic heel of the Italian boot — is remarkably productive. So much so that the region (called Puglia by the Italians) is known as the bread basket of Italy, with wheat, ...

In the remote farming region of Puglia, located on the heel of Italy’s boot, exists a thousand-year-old wine culture that began when the Greeks planted vines from their land across the Adriatic Sea.

As the cold weather finally comes to an end, one last look at some full-on red wines guaranteed to blow away any lingering chill. On paper at least, Puglia (or Apulia if you prefer) has a lot going ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

The land in Apulia the geographic heel of the Italian boot is remarkably productive. So much so that the region (called Puglia by the Italians) is known as the bread basket of Italy, with wheat, ...