Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

CHICAGO -- Chicago restaurant 3LP began as a dream and a ghost kitchen during the COVID-19 pandemic. Now the Chinese and American restaurant has multiple locations and has catered for performers like ...

The housing of multiple restaurants under one roof is a concept normally reserved for fast-food chains — Taco Bell and KFC, for example — or food halls. However, two locally owned establishments are ...