Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...

Most respondents (78 percent) said they ate red meat between one and four times a week; 74 percent said the same about ...

To many people, pork in a sort of gray area between red and white meat, but science provides a definitive answer regarding ...

Colombia has agreed to President Trump's terms amid a standoff over deportation flights. Trump had said he would impose ...

Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.

Red meat has long been vilified and blamed for everything from obesity, diabetes and high cholesterol to multiple forms of cancer. But now, a top doctor has revealed if the dinnertime favorite ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...

Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free diet. Besides being good for the planet and kinder to animals ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

Folks who eat lots of red and processed meat are more likely to develop dementia, researchers reported. Eating more than one ...

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...